The Cottage Grill		5.00
Our marinated and grilled chicken breast, on a large, corn-dusted roll with lettuce, tomato and mayonnaise --ah, if grills could sing!
The Big Beach Burger		5.50
When nothing else will do -- this burger is for you! 8oz. served on a large, corn-dusted roll, your choice of cheddar or provolone cheese. Mayo, lettuce and tomato. Note: please allow 15 minutes cooking time.
The Southport		6.00
A sauteed Portabello mushroom topped with roasted red pepper and smoked provolone, served with lettuce and tomato on a large, corn-dusted roll. Guaranteed to make you think of soft sea breezes and a slower pace of life.
The Coastal Crabcake		8.00
Delicious crabmeat, breadcrumbs and our special blend of seasonings and my my my ... tasty Coastal cuisine served with lettuce and tomato and your choice of remoulade or cocktail sauce, on a large, corn-dusted roll.

Sandwiches

Served with your choice of vegetables, fries, cucumbers and onions, or fresh fruit (when available).
Available for lunch only.

Entrees

 

Add a house salad for $2.75

 

Choice of Sauces:
Abbey
Chipolte Aioli
Cocktail
Remoulade
Moutarde

Masonboro Fish in Foil		14.50
As children we cooked the fish we had caught on Masonboro Island over coals in the sand. Now we leave off the sand. Tilapia, with lemon juice, butter, wine and fresh herbs, wrapped in foil and grilled.
Simply Grilled Shrimp		15.00
Misted with olive oil and dusted with salt and pepper - simple, sweet, sunshine in your mouth.
Coastal Crabcakes		18.00
Three of our crabcakes, lightly pan fried - pick a sauce for each - guaranteed to be a mouth-watering experience.
Wonderful Wanchese Scallops		15.00
A simple saute is the only way - a touch of butter, a splash of wine, and a hint of garlic. Perfect.
Phil's Soft Shell Crabs		18.00
Phil delivers this coastal delicacy right to our kitchen door and the chef guarantees the perfect presentation fried, grilled or sauteed - served with your choice of our special seafood sauces. Definitely delectable.
Savory Seaside Salmon		17.00
Roasted on a cedar plank for a delicate tast and a fabulous aroma. our chef recommends our Moutarde sauce.
Seabreeze Chicken		11.00
An 8oz. breast of chicken marinated then grilled - a light touch to remind you of the soft sea breezes.
Veal Piccata		18.00
Maybe it's the lemon juice ... maybe it's the salt air ... just something about the taste ... lovely, luscious, lemony veal.
Rack of Lamb		23.00
Chef's choice in preparation. Always a delight.
Beef Tournados		18.00
Trust our chef's inspiration we know it will be a tender, tasty experience.
Porterhouse Steak		29.00
When it has to be a steak ... it has to be a steak! Grilled to your taste. (18oz.)